Plant with a strong and sulfurated taste – as in riche in notes of sulfide, mustard-like -, cress will go very well, fresh or fried, as a side to a piece of red meat. On the other hand, it will also be very good in a quiche, along with some more salty and sweet notes…
Tag: shortcrust pastry
shortcrust pastry
Marinated Salmon, Leek and Mustard Quiche
Prep time: 40 minutes Cooking time : 50 minutes Ingredients for a 6 persons quiche: For the pastry: – ome premade shortcrust pastry or – 300g flour – 150g butter – 1 pinch salt – 1/2 glass lukewarm water (about 8cl) For the filling: – 3 leeks – 1 yellow onion – 300g fresh salmon –…
How to make a shortcrust pastry, step by step
Prep time : 5 minutes Resting time : 30 minutes Ingredients for a pastry for a 30cm wide baking pan : – 300g flour – 150g butter – 1 pinch salt – 1/2 glass lukewarm water (about 8cl à 10cl, we are talking about french a glass !) Tips By adding 3 tablespoons of sugar…
