I already told you about cress previously, that rarely-used mustard tasting salad. The cream soup of today is a perfect way to introduce that vegetable to oneself’s diet. Very simple to cool, it will introduce you to cress in a soft and generous way. Prep time: 15 minutes Cooking time: 30 minutes Ingredients (2 people): –…
Tag: crème fraîche
Split Red Lentils with Cream and Turmeric
Are you fed up eating only pastas and rice? There is so many different cereals and leguminous plants that are just as nourishing, delicious and easy to cook than those fast-cuisine basics. Here’s for example a very simple and tasty recipe using split red lentils. In addition to the previously described qualities, it has the big…
